AUTHENTIC MEXICAN CUISINE
SEAFOOD and GRILL
5pm til Midnight and longer
WE HAVE SPACE FOR
VELVET - An exclusive hidden place as heavens for Authentic Mexican
tasty food and creative drinks with affordable prices in an unique Atmosphere outside (8 Minutes) from the busy area of Ubud.
VELVETs Menu ranges from meat to seafood to vegetarian options
created for demanding palates.
A culinary destination for your senses
Exclusively in VELVET: SECRETDINNER
An 8 Course Tasting Dinner and Drink Pairing created
exclusively for you. The Unknown tastes better.
It’s one of the extraordinary things you can do
when you are on your holiday in Ubud
WE SERVE PASSION
Welcome to Velvet...
...A Gift from the Gods
VELVET was dreamed up by Tatjana Stein and Chef Hiram Rios. The duo met here in Bali over 3 years ago, after Tatjana had co-created Lazy Cats Cafe in Ubud and Hiram joined as chef, carefully, creatively shaping Lazy Cats’ menu.
Together, the duo’s energy couldn’t be contained — and VELVET is the creation born of that passion. Music, food, art and feeling: it all comes together behind VELVET’s deep red curtains. Tatjana and Hiram created VELVET to be a place where love would lie in the details, where the lights would be low. A place where the feeling would be as potent as the food and drinks.
VELVET is dark, sensual and mysterious, sparking with creativity and smoldering passion. Inside you’ll find deep red, plush decor, ceilings adorned with chandeliers, glimmering original art and pulsing after hours music — matched by devilishly good cocktails and fresh, unique food.
VELVET is sure to be a new Ubud obsession, late-night vibes and deep-red decor, handcrafted cocktails, scandalously good food. Experience a gift from the Gods. Step inside.
TEX MEX NIGHT ON MONDAY
Order from our Tex Mex menue and
get 1 Signature Cocktail for free
Buy one of our 8 Different Tacos
& get 1 FREE Margarita!
Come over for fun and win prizes
7 PM- 9 PM
Loteriá F&B Package incl.
1 hour Margaritas or Softdrinks,
1 Quesadila & 1 Classic Nachos
for 300rps p.P.
THURSDAYS OF LA SIXTINA
Tasting Dinner of 6 course TAPAS hand-picked by the Chef for only 250rps
4 Different Australian Beef Steak Cuts for 180rps each
Tenderloin | T-Bone | Rib Eye | Sirloin
DATE NIGHT ON SATURDAY
Special Night for Couples
Dinner with Surprise
HAPPY EVERY NIGHT
HAPPY HOUR 5pm til 7am | 2for1
on selected Cocktails
5pm til 12am and longer
7 DAYS OPEN
AUTHENIC MEXICAN CUISINE
SEAFOOD and GRILL
LATE COCKTAIL BAR
Jalan Raya Lungsiakan 64
Tel & WA: +62 813 9862 5483
“There is no so much difference between Mexico and Bali, the culture, the people, so I feel like I fit in here, beside being surrounded by so lovely local friends that they accept me how i am...
I feel like I am part of the gang.
When the people ask me what kind of food we are making in Velvet,
I say it’s Balexican, because we are a team and we are doing this together”
-Chef Hiram Rios-
Owner & Head Chef of Velvet
Consultant Chef in Lazy Cats
Former Chef of Lazy Cats
Former Executive Chef of
La Pacha Mama
CHEF HIRAM RIOS - MEXICAN CHEF IN VELVET